Chinese Food
All Recipes
Fried egg noodles (rice noodles)
When you don't want to cook, you can try fried rice noodles in the form of fast food. It's simple and quick. It can change the taste.
Braised chicken
Catch up with the weekend. Want to have a simple and delicious lunch. There is nothing more nutritious and delicious than stewing. Make stew. The ingredients will be richer. The taste will be fuller. And it's quite delicious. The classic braised... ...
Low fat burrito
I'd like to eat Mexican rolls, but I'm still trying to lose weight. Let's make an improved version of Mexican rolls.
Wonton with silver carp and shepherd's purse
Silver carp and shepherd's purse are all in season. They are packed with wonton at noon
Bean skin with green pepper
A healthy and nutritious family style stir fry.
Braised chicken in lazy style
My family F especially likes this lazy version of braised chicken. I've been crying for a bowl of stewed Jimmy's rice these days. I've made a bowl for him. I'd like to share it with you - kitchen white and office workers are also suitable. It's ... ...
Fish head with pickled vegetables
Today, I saw the cookbook collection activity of dream Zhu Xian 2. I feel very interesting and creative. I'm so curious and impulsive that I want to try it. There are no ingredients in my family. There is only one fish head left. What can I do? ... ...
Scrambled egg with tomato (Creative dish)
I believe that many people can make tomato and scrambled egg. But everyone's taste and method should be different. This dish is also the first one I make in the kitchen. Although I don't often cook, I also often make this dish. Simple ingredient... ...
Tempura prawns
The favorite food to go to Japanese restaurant is tempura shrimp. But the price is often prohibitive. 88 yuan for two shrimps. I can eat ten shrimps at a time. Girls in the slums are determined to do it by themselves. They have plenty of food an... ...
New basic version of Boletus butter pasta
The milk is fragrant, the fungus is fresh and attractive, simple and traditional. Boletus can only be bought fresh or dry. You should be careful when thawing.
Preserved egg in cold sauce
My hobby. A cold dish I like very much in hot days I haven't updated the menu for a long time. Today, I'd like to share my home version of cold mixed preserved eggs with bean jelly.
Chicken and konjac salad
A lot of people will dislike chicken breast because it's dry and woody. In fact, it's the right way. I'm afraid you don't eat enough. Today, I'm going to share a delicious fat reduction meal. There are not only chicken but also konjac, which is ... ...
Congee with preserved egg and lean meat
I'll have a simple gruel with preserved eggs and lean meat for breakfast
Stir fried chicken gizzards with green pepper
The smell of oil reminds me of being close to grandma when I was a child. I tasted all kinds of delicacies that grandma secretly made for me. I can't forget the taste. When I grew up, I searched all over the world for delicious food, but it was ... ...
White cut chicken leg
White cut chicken is a Cantonese dish with a simple way of making. It's original and smooth. It's very popular. Today, I use chicken leg to cook it. Here we use the new sitter chocolate soup pot. It's just the right size.
Braised chicken wings - save the baby's meal
Stay at home at weekends. Use the best ingredients. Choose the best way to cook. Make a good meal for your favorite. Pour the ingredients on the rice. The braised chicken wings with rice and ingredients will be better.
